Enjoy your choice of a traditional turkey main or a vegetarian alternative, accompanied by a selection of sharing sides and finished with a sharing dessert for two for £60 per person. Alternative options are available to cater for dietary requirements. This menu will be available on 26th and 27th November.
MAIN COURSE
Turkey Crown with Classic Stuffing
served with gravy and cranberry sauce
CONTAINS: Gluten-Celery-Sulphate-Dairy
Pumpkin Lasagna
Truffle plant-based Bechamel sauce, Wild mushrooms, Baby spinach
CONTAINS: Gluten
SHARING SIDE DISHES
Nynlon mac and cheese
CONTAINS: Gluten-Dairy-Mustard
Confit garlic and sweet potato mash
Root vegetables and Brussel sprouts with sage infused brown butter
CONTAINS: Dairy
Granny Smith apple Slaw
CONTAINS: Egg-Dairy-Mustard-Sulphate
Crispy Roast potatoes
DESSERT
Apple Pie
served with warm custard and vanilla ice cream
CONTAINS: Gluten-Dairy-Egg
Welcome Drink
Alcoholic / Non Alcoholic
Let us help.
If you have allergens or dietary restrictions, please let our staff know.