* Drinks not included * Same main course for all guests or pre-selection 72 hours in advance Price: 45€ / pax
Starters
Sea bass tartare with citrus, horseradish, and crispy corn toast
Grilled beef croquette with smoked chili
Pugliese burrata in a crispy kataifi nest, roasted eggplant, za’atar and date-cashew vinaigrette
Main Course
Charcoal-smoked duck magret with five-spice caramelized sweet potato and roasted onions
Charcoal-grilled gilthead sea bream, fennel salad, and seasonal vegetables with a citrus emulsion
Grilled artichokes with sautéed mushrooms, quail eggs, and parmesan foam
Dessert
Greek yogurt with berries, white chocolate and sweet cotton candy
Let us help.
If you have allergens or dietary restrictions, please let our staff know.