Duck confit crostini

Orange and thyme marmelade

Posh mac and cheese bites

Truffel gruyère

Sfieng tal - incova

Maltese anchovy beignets, garlic and parsley mayo, smoked tuna

Grilled house-made pork sausage

confit tomatoes, calabrian chili, olive, fried capers, grilled focaccia

Fried globe artichoke

Stracciatella, mediterranean prawn crudo and bagna cauda

Steak tartare

hand chopped beef, shallots, capers, dijon. Bone marrow butter, toasted soda bread

Zucchini flowers stuffed with ricotta and mint

Lemon aioli

Potato Gnocchi

Veal ragu, shiitake mushrooms, broccolini

Baked Conchiglie Pasta

Ricotta & artichoke, parmesan cream

Potato & Leek Soup

Aged Comté and truffle croutons

Whiskey dry - aged beef rib - eye on the bone

Glazed shallots, marsala jus

Spit roast piri - piri chicken

Gozo olive oil, chimichurri

Smoked lamb cutlets, lamb sausage

Pistachio and mint pesto

Grilled iberico pluma

Lemon juice , capers and parley

Miso-smoked salmon

local clams, pak choi and citrus oil

Charred tempeh skewers

Leek, pickled carrots and daikon, peanut XO sauce

Smoked mashed potatoes with chive butter

Classic roast potatoes with rosemary and confit garlic

Fried corn ribs with sun dried tomato aioli and dried goat cheese

Roasted seasonal vegetables, parley and smoked almonds

Charred Ceasar salad

Grilled baby gem lettuce, parmesan, marinated white anchovy, sourdough croutons, house ceasar dressing

Walnut and chocolate brownie sundae

chocolate crumbs, charred marshmallow ice - cream, strawberries

Roasted pineapple, elderflower and pistachio pavlova

Sticky toffee pudding

Toffee sauce

Milk chocolate and caramel rocher tart