Menu Tasting Laguna
Chioggia Oyster, Caviar, Pomegranate Foam
Ostrica di Chioggia, Caviale, Aria di Melograno
Bread with Smoked Whipped Butter, Lotregano Bottarga
Bread with Smoked Whipped Butter, Lotregano Bottarga
Venetian Cuttlefish, Glasswort
Seppioline di Porto e Salicornia
Lagoon Shrimps, Goby Fish Fine Gelatine
Gamberi di Laguna, Gelatina fine di Go’
Crispy Moeca Crab, Scallop Condiment
Moeca Dorata, Cremoso di Capasanta
Creamed Codfish, Roman Broccoli, Puffed Polenta
Baccalà Mantecato, Broccolo Romano, Polenta Soffiata
Blu Crab Ravioli, Crustacean Sauce, Citrus
Raviolo di Granchio Blu, Salsa di Crostaceo Emulsionata, Agrumi
Shi Drum, Thyme-Roasted Cauliflower, Mint Pesto
Ombrina, Cavolfiore Arrostito al Timo, Pesto Mentolato
Poached Pear in Porto Liqueur, Kiwi Granita
Pere al Porto con Granita di Kiwi
Crunchy Pistachio Millefeuille
Millefoglie Croccante al Pistacchio
A' la carte menu
Gamberi di Laguna
Venetian Shrimps, Goby Fish Fine Gelatine, Crustacean Sauce, Citrus, Caviar
Baccalà Mantecato
Creamed Codfish, Roman Broccoli, Puffed Polenta
Seppioline di Porto
Venetian Cuttlefish, Sautéed Cabbage, Taggiasca Olives, Rosemary
Lotregano Marinato
Marinated Lotregano Fish, Raw Mullet, Iced Fennel, Bottarga, Pink Peppercorns
Polpo Rosticciato
Roasted Octopus, Cauliflower Cream with Paprika, Taggiasca Olives, Thyme, Potatoes
Cozze in Laguna
Venetian Sautéed Mussels, Wild Chicory, Yellow Cherry Tomatoes
Sparasea
Montina Wild Asparagus, Lemon Mousse, Fresh Herbs
Carpaccio di Manzo
Beef Carpaccio, Quail Eggs, Caper Flowers, Mustard, Truffle
Spaghetto Quadrato
Clams, Cherry Tomatoes, Grey Mullet Bottarga, Parsley
Raviolo al Granchio Blu
Blu Crab Ravioli, Lemon-Emulsified Butter, Crab Sauce, Borage
Risotto al Gambero Rosso
Toasted Saffron Risotto, Asparagus, Red Prawn Tartare, Lime
Tagliolino con Spigola
Homemade Tagliolini, Bass Ragù, Taggiasca Olives, Orange, Thyme
Gnocchi al Pomodoro
Cherry tomatoes, Burrata Flakes, Basil
Tortello Cacio e Pepe
Butter & Sage, Lemon Zest, Truffle
Ombrina in Erba
Shi-drum, Roasted Cauliflower with Thyme, Sweet Potato, Lagoon Herbs
Misto Laguna
Grilled Seafood Selection, Crispy Pickled Vegetables
Rombo al Verde
Zucchini Crust, Buttered Spinach, Black Kale, Green Sauce
Pescato del Giorno
Catch of the Day Based on Local Market Availability
Calamaro Fritto
Crunchy Fried Squid, Caper Sauce
Moeca alla Veneziana
Fried Lagoon Green Crab, Citrus Sauce
Filetto di Manzo al Pepe
Selected Angus Beef, Black Pepper Demi-Glace Sauce, Roasted Potatoes
Anatra Selvaggia
Treviso Radicchio Purée, Duck Jus with Cherry, Barolo Vinegar, Herbs
Tiramisu
Mascarpone Cream, Ladyfingers, Cocoa, Coffee
Panna Cotta
Pink Grapefruit, Thyme
Serenissima
Flavorful Crumble, Goat Cheese Foam, Red Berries, White Chocolate
Delizia al Cioccolato
Dark Chocolate, White Chocolate Mousse, Sour Cherry Heart, Pistachio Dacquoise
Sgroppino
Lemon Sorbet with Prosecco or Vodka
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If you have allergens or dietary restrictions, please let our staff know.