Babel Restaurant
on 29th of August, 26th of September and 29th of October 2025, from 6 to 9:45 p.m.
ORIGIN FISH: Salmon - Scot, Prawn - CH, Crab - Norwegian, Scallops - Scot, Octopus - Vietnam, Squid - IT, Lobster - TA/ Atlantic/ southeast, Seabream fillet - Greece. Our baked goods come from Switzerland, except flatbread (EU) and Pita (ISR). Please ask our employees about ingredients in our dishes that may cause allergies or intolerances. All prices are in Swiss Francs and inclusive of 8.1% VAT.
SHARING STYLE CHF 79
oven fresh babel signature bread and pita
pickles, yoghurt butter, labneh
salmon kibbeh nayeh
bulgur, shallots, red chili, pine nuts seeds, olive oil
king crab salad
lemon, radish, red cabbage, mixed herbs
fried baby octopus
green tahini, pickles
grilled padrone
sea salt, olive oil
mixed seafood platter
grilled baby squid, lobster tails, basmati rice, salmon fillet, grilled prawns, batata harra, tomato bulgur
STARTER
salmon kibbeh nayeh
bulgur, shallots, red chili, pine nuts seeds, olive oil
king crab salad
lemon, radish, red cabbage, mixed herbs
hummus bil scallops
butter, lemon, chili salt
fried baby octopus
green tahini, pickles
grilled padrone
sea salt, olive oil
MAIN COURSE
shrimps in arak sauce
swiss shrimps, massaya arak, coriander
grilled baby squid
tomato bulgur, lemon, red chili, tomatoes, parsley, pomegranate
lobster tails
batata harra, dill rice, butter sauce, garlic, shatta, grilled lime
seabream fillet
walnuts tomato sauce, tarator, dill potatoes
salmon fillet
broccoli, cauliflower cream, brown butter, crispy onion
sea food bisque
salmon, seabream, shrimps, scallops
Let us help.
If you have allergens or dietary restrictions, please let our staff know.