Summer roll

crispy tempeh, gado-gado sauce, passionfruit

Watermelon gazpacho

Hamachi, chili, cucumber, lemon, mint

Red mullet

edamame-lime cream, togarashi xo sauce, spring onions

Flank steak

zucchini mille feuille, zucchini flower, peach, port wine jus

Mille feuille

apricot, alsmond, thyme

Tomato gazpacho

pickled vegetables, red onion, lemon aioli, basil, focaccia croutons

Iberico pata negra ham

feta parfait, marinated melon, pistachio, frisee, sambuca

Fresh sardine filets in tempura

caponata, marinated fennel, scamorza, grilled peach, roasted garlic mayonnaise

Snow crab

chicory-waldorf salad, pecan, raisins, parsley, rice chip, keta caviar

Garten peas and horseradish soup

dry aged short rib praline, Borettane onions, mint infused apricot

Cannelloni with chanterelles

fava beans, ricotta, thyme, honey, hazelnut

Monkfish

garden peas, kohlrabi, pointed pepper, crayfish, lovage, Avrenga caviar

Halibut fillet under a lemon crust

tomato tarte tatin, pimientos de padrón, pine nuts, passe pierre, macis

Pollo fino with truffle

white beans, green asparagus, pickled red onions, mushrooms, velouté

Grilled Iberico pluma

crispy eggplant puree, sauce Barigoule, spicy bimi, chicory

White asparagus from Gut Böckenhoff approx. 300 grams

Annabelle potatoes, cooked ham, hollandaise, melted butter

Black Tiger jumbo shrimp

approx. 400 grams

Whole Seabass

Tuna Steak

approx. 200 grams

Lamb Chopss

4 pieces

Premium Grass-Fed Beef Filet

approx. 200 grams

Dry Aged Porterhouse

approx. 1100 grams for 2 persons

Japanese Wagyu Roastbeef from Kyoto

approx. 300 grams

Pavlova

raspberry, yoghurt, bergamot

Vanilla delice

rhubarb, white chocolate, Riesling

Variations of Valrhona Chocolate with strawberry

mousse, gel, crème, sorbet

"Something small and sweet to go with your coffee"

three petit fours of the Patisserie's choice

Homemade Ice Cream per Scoop

vanilla - chocolate - strawberry

Homemade Sorbet per Scoop

passion fruit sorbet - raspberry sorbet / infused with Champagne + 6.00€