34 Restaurant

*Starting from November 7

Welcome Drink

Sikhye – Korean Sweet Rice Punch

Traditional chilled rice beverage, malt, toasted pine nuts

CONTAINS: Nut

Appetizer

Beef Tartare & Shrimp Korokke

Korean-style tartare, bite-sized shrimp croquette, gochujang, doenjang, wasabi

945.00 TRY

Mushroom Pyeonsu Dumpling

Tofu dumplings, shiitake, chives, carrot

825.00 TRY
CONTAINS: Dairy, Vegetarian

Shrimp & Aehobak Seon

Zucchini rolls with shrimp, pine nut sauce, water parsley oil

900.00 TRY
CONTAINS: Nut

Warm Noodle

Janchi Guksu

Anchovy broth noodles, seasonal vegetables

925.00 TRY
CONTAINS: Fish

Rice

Sanchae Bibimbap

Mixed rice, six-color seasonal mountain vegetables, gochujang, sesame oil

875.00 TRY

Main Course

Gochujang Dakgalbi

Spicy stir-fried chicken, cabbage, sweet potato, perilla, green onion

975.00 TRY
CONTAINS: Soy

Grilled Korean Short Ribs

Sous-vide grilled beef ribs, young ginseng, lotus root chips

1,275.00 TRY

Steamed Sea Bass with Seaweed Broth

Umami-rich Korean seaweed soup

1,150.00 TRY

Dessert

Gaeseong Juak

Traditional Korean rice fritter, Omija Tea

425.00 TRY

Let us help.

If you have allergens or dietary restrictions, please let our staff know.

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