Celebrate Christmas Day with our Grande Brunch at Montagu Kitchen, featuring a generous festive spread of seasonal favourites for £135 per person, or £175 per person with wine pairing. To reserve, please email us at montagu.hrlondon@hyatt.com. A discretionary 13.5% service charge will be added to your bill. VAT is inclusive at the current rate. If you have any dietary requirements or food allergies, please inform a member of our team.
Menu Pricing
Christmas Day Grande Brunch
135.00 GBP
Christmas Day Grande Brunch with Wine Pairing
175.00 GBP
Bread Selection
Focaccia
Rustic Baguette
Granary Bread
Rosemary and potato Sour Dough
Casa De Musica
Salad Selection
Fennel, Orange and smoked duck salad
Cherry tomato and Pesto Mozzarelline
Granny Smith, Avocado and quinoa
Fig and rocket salad, pecan nuts
Red Beetroot, celery, shallot, Cashew nuts, Goat cheese crumbs
Roasted butternut Squash and Kale, cottage cheese
Octopus , Purple potatoes , Lemon Dressing
Classic caeser, croutones
Cold Seafood Selection
Colchester Oyster
Cooked Prawns and mussels
Mary Rose / Mignonette
Lemon Wedges
Smoked Salmon Gravlax
Smoked mackerel
Starter Selection
Grilled Peppers
Grilled Aubergine
Grilled Courgette
Cheese Stuffed Poponcini
Coppa
Bresaola
Salame
Smoked Ham
Turkey Breast
Trio of Hummus
Cheese Selection
Stilton
Applewood Cheddar
Chevre Goat Cheese
Sussex Brie
Red Leicester
Taleggio
Cheese Selection - Crackers and Accompaniments
Selection of Crackers
seeded cracker, wafer, sourdough crisp, fruit crackers
Toasted Walnuts
Toasted Hazelnut
Pumpkin Seeds
Sun Flower Seeds
Plum Chutney
Pear and Ginger Chutney
London Honey
Fresh Grape
Hot Dishes Selection Live Station
Chicken and Mushroom Rigatoni on parmesan wheel
Seafood stew
Chestnut and mushroom soup
Butterfly prawn, sweet chili Sauce
Ham croquette
Jalapeno stuffed
Battered goujon
Side Dishes Selection
Duck Fat Roasted Potato
Honey Glazed Roasted Carrots
Roasted Root Vegetables
Potato Mash
Creamy Spinach
Cheesy Cauliflower
Brussels Sprouts
Bacon on the side as garnish
Grilled Tender Steam Broccoli
Hot Main Course Carving Station
Roasted Turkey
Slow Roasted Beef
Salmon Wellington with honey mustard sauce
Mustard Selection
Horse Radish
Turkey and Beef Jus
Pastry Station Individual desserts
Matcha Chocolate x-mas Tree
Spice caramel Tart
Mount Blanc
Classic Chocolate Yule logs
Ginger Bread Mans
Whole cakes
Mini Minces Pies, panne-tone, Stollen, Muffin & Christmas Cakes
Vanilla St Honore
Christmas Cake
Festive Selection of Bon bon
Pastry Live Stations
Chocolate Fountain
Ice-cream Machine
vanilla / Cinnamon Chocolate
Selection of Fruit and berry’s
Waffles
Pancakes
Let us help.
If you have allergens or dietary restrictions, please let our staff know.