El Jardín de Diana
To go for tapas
Cheese tequeños with guava sauce
14.00 EUR
Appetizer
Mini Burgers with Cheddar Cheese, Caramelized Onion and Louisiana Sauce
16.00 EUR
Appetizer
Butterfish Tartare, Corn toast, Nikkei sauce and Avocado emulsion
20.00 EUR
Appetizer
Beef Short Rib Tacos with Pickled Red Onion, Lime and Jalapeños
16.00 EUR
Appetizer
Selection of Gildas and Bread with aioli
12.00 EUR
Appetizer
To share
Iberian Ham from Extremadura with its regañas
36.00 EUR
Chickpea Hummus with Feta Cheese, Seed Mix, and Pomegranate
13.00 EUR
Appetizer
Selection of local cheeses, Apricot chutney, Grapes and Nuts
26.00 EUR
Appetizer
Air-dried beef Croquettes
14.00 EUR
Appetizer
Rustic-style salad with Rosemary-orange croutons, Dried cod (peix sec) and Cristal peppers
16.00 EUR
Appetizer
Crispy Prawns Served with Guacamole and Corn Tortilla Chips
17.00 EUR
Appetizer
Roasted eggplant coca with Sobrasada, Mahón cheese and Honey
20.00 EUR
Appetizer
Meats & Fish
Angus Beef Entrecote with Sautéed ratte potatoes
36.00 EUR
Main Course
Low-temperature roasted suckling pig served with Fresh watercress salad and Orange vinaigrette
34.00 EUR
Main Course
Fried gilt-head bream with roasted Sweet Potatoes and Citrus mayo
28.00 EUR
Main Course
Vegan Options
Chickpea Hummus, Seed Mix and Pomegranate
13.00 EUR
Main Course
Payesa salad with Rosemary croutons, Orange and Roasted cristal peppers
16.00 EUR
Main Course
Roasted eggplant coca with Cherry tomatoes, Watercress and Honey
18.00 EUR
Main Course
Crispy vegetable gyoza with Nikkei sauce and Wakame seaweed
12.00 EUR
Dessert
Fresh goat cheese and Mint cheesecake topped with an Anise crumble (Flaó)
12.00 EUR
Dessert
Creamy chocolate tart
8.00 EUR
Dessert
Ensaimada with Bergamot cream and Soft meringue topping
9.00 EUR
Dessert
Let us help.
If you have allergens or dietary restrictions, please let our staff know.