El Jardín de Diana
Price per person: 21 € * Includes one main course, one dessert, and one drink per person. Explorer menu changes every week.
Main Courses
Duck ravioli with cheese sauce, pear and walnuts
Slow-cooked beef churrasco served with chaufa rice
Roasted salmon with potato mille-feuille and German mustard sauce
Oven-roasted eggplant with masala curry, sesame sauce y and naan bread
Dessert
Fruit panettone pudding
Yogurt with granola and red berries
Fruit of the day
Starter
Soup of the day
Let us help.
If you have allergens or dietary restrictions, please let our staff know.